NGUYEN VI TRA
Tea carries the breath of life, from the time it was a tiny sprout that experienced sun and rain until it was an ancient tea tree. Experiencing a lot of sweat and effort, it became a tea for the world to enjoy.
Pearl tea is a special type of Oolong from DOIDEP, with a greenish yellow color, rich in taste, light acrid, long sweet aftertaste. A special feature of Tran Vi tea is that no matter how long the tea is incubated in hot water, the taste of the tea stays the same. The taste of tea can remain stable after 5 to 8 times of hot water. Oolong Pearl Tea is for those who have strong personality, just like the strong taste of tea, best used in the early morning.
– Ingredients: 100% Oolong tea.
– Weight: 200g/can.
– Expiration date: 24 months from the date of manufacture (printed on the package).
– Tea color: Limpid yellow.
– Flavor and aroma: Bold, multi-layered.
– Effect: Boost metabolism, help lose weight, lower cholesterol, increase alertness.
Product of: Phuc Do Joint Stock Company
Address: No. 567 Tran Phu Street, B’lao Ward, Bao Loc City, Lam Dong Provine, Vietnam
Manafactured by: King Lo Tea Co., Ltd
Address: 168 Hamlet 3, Hoa Ninh Commune, Di Linh District, Lam Dong Provine, Vietnam
• Warm up the teapot and cup with boiling water.
• Put about 8g – 10g of tea into the teapot.
• Wake up tea: Add some boiling water, wait a few seconds and then pour it out (washing tea).
• Pour 200ml – 220ml of boiling water into the teapot.
• Brew tea for 1 – 1.5 minutes (water temperature 95-100 ͦC).
• Tea can be brewed 5 times but still retain the flavor.
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